Elia
Cellene
- 18/10 stainless steel
- Mirror finish
- Dishwasher safe
- Heavy gauge
- Dishwasher safe
- Sold in packs of 12
- 9 products
About the rangeSleek curves, distinctive pattern
Defined by its sleek curves and distinctive pattern, Cellene is the ideal addition to any modern table setting.
- Textured, debossed designVisually striking and well-balanced.
- 18/10 stainless steelCrafted from 18/10 stainless steel.
- Comfortable in the handA tactile experience that feels comfortable in the hand.
9 products · Page 1 of 1
ProductPrice, ex VATQuantity
-
Sold in packs of 12
£1.58 eachper box£18.90 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£2.76 eachper box£33.11 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£3.06 eachper box£36.75 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£2.76 eachper box£33.11 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£2.76 eachper box£33.11 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£1.62 eachper box£19.39 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£3.09 eachper box£37.03 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£3.17 eachper box£38.01 per pack of 12Sold individuallyIn stockOn backorderAvailability on request -
Sold in packs of 12
£3.09 eachper box£37.03 per pack of 12Sold individuallyIn stockOn backorderAvailability on request
Nothing in this category yetNew lines arrive every week. Call the trade counter and a buyer will find what you need, or pick another department.
In use
The range on the table
Care and use
Looking after your cutlery
Cleaning
- Dishwasher: follow the instructions that come with your dishwasher, and use a liquid detergent or a cream, not powder.
- Knives: load with the blade pointing downwards for safety. Take special care: the blades have a higher carbon content, which creates a sharper cutting edge but is also more prone to corrosion.
- Rinse or wash after use: prolonged contact with salt, vinegar, egg, acidic fruits, detergents or some of the mineral salts in tap water can cause pitting and staining.
Drying and polishing
- Hand-dry with a soft cloth shortly after the wash cycle has finished.
- Stains: polish away with a stainless steel polish.
Avoid
- Rinse and hold cycles: cutlery left in a damp atmosphere can become stained or damaged.
- Mixing silver-plated and stainless steel items in the same cycle.
- Wire wool or abrasive cleaners, which may scratch the stainless steel.
- Soaking stainless steel cutlery or storing it in damp conditions, as this may cause staining and require polishing.
Useful documents
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