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Churchill Super Vitrified

Profile

  • Dishwasher safe
  • Microwave safe
  • Thermal shock resistant
  • Dishwasher safe
  • Microwave safe
  • Thermal shock resistant
  • 42 products
Shop all 42 products
The Profile range
A Profile plate with a main course, seen from above
About the rangeFunctional and stylish flatware

Profile flatware has an enhanced face profile and a defined rim that shows the food at its best. The slim rolled edge is built for durability, and the plates and rimmed bowls are streamlined to be easy to handle.

  • Defined rimAn enhanced face profile that showcases the food.
  • Slim rolled edgeChurchill says it ensures excellent durability.
  • Up to 20% lighterPlates and rimmed bowls are up to 20% lighter than Classic plates.
ProductsAll 42 Profile products
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ProductPrice, ex VATQuantity
  • DEEP BOWL 15.5CMSold in packs of 6
    Churchill Super Vitrified
    Deep Bowl 15.5cm
    Code WHDPBW1Sold in packs of 6
    £9.08 eachper box
    £54.48 per pack of 6
    Sold individually
    In stockOn backorderAvailability on request
Nothing in this category yetNew lines arrive every week. Call the trade counter and a buyer will find what you need, or pick another department.
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In use

The range on the table

Care and use

Looking after Churchill ceramics

Cleaning

  1. On delivery inspect all items and wash twice before putting into service.
  2. After use remove and rinse leftover food immediately; use a plastic spatula to avoid metal marking; wash within 30-40 minutes of use.
  3. Detergent follow the manufacturer's recommendations on quantity and type of detergent and rinse aids; don't put detergent directly onto dinnerware.
  4. Stains use a non-abrasive pad.
  5. Dishwasher clean it regularly to prevent limescale build-up; don't mix cutlery and ceramics when cleaning.

Storage

  1. Drying allow items to air dry before stacking.
  2. Shelving store preferably on high-grade stainless steel shelves or shelf mats, and keep ceramics, metal and glassware separate.
  3. Stacking don't stack hot wet ceramics, items not designed to be stacked, or mix-stack with other suppliers' tableware (particularly with an unglazed foot); don't over-stack.

Preventing scratches and metal marking

  1. Lift, don't slide place plates centrally when stacking and avoid excessive pressure on the surface.
  2. Cutlery lower-grade cutlery is softer and more prone to leave marks.
  3. Metal marks can usually be removed with proprietary products, in line with manufacturer guidelines.
  4. Aluminium don't put hot wet dishes into contact with aluminium surfaces.

Warming

  1. Warm gradually and evenly avoid big temperature variations, such as fridge straight to a hot oven.
  2. Metallics don't put items decorated with metallics (gold, silver, bronze) in the microwave or dishwasher.
Useful documents

Download and keep

Care in Use guide: ceramicsPDF · 157 KB · one page, Churchill's recommendations for cleaning, storage, scratches and warming
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