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Churchill Super Vitrified

Lotus

  • Super vitrified
  • Microwave and dishwasher safe
  • Stackable
  • Fully glazed base
  • Dishwasher safe
  • Microwave safe
  • Stackable
  • Thermal shock resistant
  • 14 products
Shop all 14 products
Halloumi salad served in a white Lotus triangular bowl
About the rangeSoft, organic triangles in pure white

Lotus features soft and organic triangle shapes across a range of pure white plates and bowls, ideal for serving all manner of dishes. It offers innovation in shape design, elevating food presentation.

  • Soft, organic triangle shapesPlates and bowls in pure white.
  • Innovation in shape designAdds value to the dining experience.
  • Elevates food presentationIdeal for all manner of dishes.
  • Microwave and dishwasher safeSafe for the microwave and the commercial dishwasher.
ProductsAll 14 Lotus products
CardsBy shape
Type
All 14Plates 9Bowls 5
Bowls2 shapes · 5 pieces
Triangle shallow bowl2 sizes · packs of 12
21cmWHTB231£13.57× 12 £162.84
27.2 × 26.7cmWHTB271£16.94× 12 £203.28
Triangle bowl3 sizes · packs of 12
15.3cm26clWHTRB61£10.52× 12 £126.24
18.5cm37clWHTRB71£11.57× 12 £138.84
23.5cm60clWHTRB91£15.77× 12 £189.24
Set pack numbers on as many sizes as you need, then add them all in one go.
In use

The range on the table

Care and use

Looking after Churchill ceramics

Cleaning

  1. On delivery inspect all items and wash twice before putting into service.
  2. Wash within 30-40 minutes of use; remove and rinse leftover food immediately, using a plastic spatula to avoid metal marking.
  3. Dishwasher: follow the manufacturer's advice on detergent and rinse aid, clean the dishwasher regularly to prevent limescale, and never put detergent directly onto the tableware.
  4. Use a non-abrasive pad to remove stains, and do not mix cutlery and ceramics when cleaning.

Storage

  1. Air dry before stacking, and do not stack hot, wet ceramics.
  2. Store on high-grade stainless steel shelves or shelf mats to avoid metal marking, and keep ceramics, metal and glassware separate.
  3. Only stack items designed to be stacked, and do not over-stack or mix-stack with other suppliers' tableware, particularly items with an unglazed foot.

Warming

  1. Warm gradually and evenly, avoiding big temperature swings such as fridge straight to a hot oven.

Preventing scratches and metal marking

  1. Lift, don't slide; place plates centrally when stacking and avoid excessive pressure on the surface.
  2. Metal marks can usually be removed with proprietary products, in line with the manufacturer's guidelines.
Useful documents

Download and keep

Care in Use: Ceramics (Churchill guide)PDF · 157 KB
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