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Churchill Super Vitrified

Orbit

  • Vitrified
  • Dishwasher safe
  • Microwave safe
  • 5 year edge chip warranty
  • Dishwasher safe
  • Microwave safe
  • Stackable
  • Thermal shock resistant
  • Sold in packs of 12
  • 7 products
The Orbit range
About the rangeStriking soft ovals

Orbit gives the classic oval shape a contemporary design. Its symmetrical scooped shape adds interest to simple white tableware and suits a variety of food styles.

  • Symmetrical scooped shapeAdds interest to white tableware.
  • Classic oval, enhancedA contemporary design on a familiar shape.
  • 5 year edge chip warrantyCovered by Churchill's edge chip warranty; terms apply.
ProductsAll 7 Orbit products
4 products · Page 1 of 1
ProductPrice, ex VATQuantity
  • OVAL COUPE PLATE 31.7 X 25.5CMSold in packs of 12
    Churchill Super Vitrified
    Oval Coupe Plate 31.7 x 25.5cm
    Code WHOP121Sold in packs of 12
    £17.78 eachper box
    £213.36 per pack of 12
    Sold individually
    In stockOn backorderAvailability on request
  • OVAL COUPE PLATE 27 X 22.9CMSold in packs of 12
    Churchill Super Vitrified
    Oval Coupe Plate 27 x 22.9cm
    Code WHOP581Sold in packs of 12
    £16.43 eachper box
    £197.16 per pack of 12
    Sold individually
    In stockOn backorderAvailability on request
  • OVAL COUPE PLATE 19.2 X 16CMSold in packs of 12
    Churchill Super Vitrified
    Oval Coupe Plate 19.2 x 16cm
    Code WHOP71Sold in packs of 12
    £7.46 eachper box
    £89.52 per pack of 12
    Sold individually
    In stockOn backorderAvailability on request
  • OVAL COUPE PLATE 23.8 X 20CMSold in packs of 12
    Churchill Super Vitrified
    Oval Coupe Plate 23.8 x 20cm
    Code WHOP91Sold in packs of 12
    £9.58 eachper box
    £114.96 per pack of 12
    Sold individually
    In stockOn backorderAvailability on request
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Care and features
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In use

The range on the table

Care and use

Looking after Churchill ceramics

Cleaning

  1. On delivery inspect all items and wash twice before putting into service.
  2. After use remove and rinse leftover food immediately; use a plastic spatula to avoid metal marking; wash within 30-40 minutes of use.
  3. Detergent follow the manufacturer's recommendations on quantity and type of detergent and rinse aids; don't put detergent directly onto dinnerware.
  4. Stains use a non-abrasive pad.
  5. Dishwasher clean it regularly to prevent limescale build-up; don't mix cutlery and ceramics when cleaning.

Storage

  1. Drying allow items to air dry before stacking.
  2. Shelving store preferably on high-grade stainless steel shelves or shelf mats, and keep ceramics, metal and glassware separate.
  3. Stacking don't stack hot wet ceramics, items not designed to be stacked, or mix-stack with other suppliers' tableware (particularly with an unglazed foot); don't over-stack.

Preventing scratches and metal marking

  1. Lift, don't slide place plates centrally when stacking and avoid excessive pressure on the surface.
  2. Cutlery lower-grade cutlery is softer and more prone to leave marks.
  3. Metal marks can usually be removed with proprietary products, in line with manufacturer guidelines.
  4. Aluminium don't put hot wet dishes into contact with aluminium surfaces.

Warming

  1. Warm gradually and evenly avoid big temperature variations, such as fridge straight to a hot oven.
  2. Metallics don't put items decorated with metallics (gold, silver, bronze) in the microwave or dishwasher.
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