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Churchill Cutlery

Linear Cutlery

  • 18/10 stainless steel
  • Mirror finish
  • Dishwasher safe
  • Dishwasher safe
  • 18/10 stainless steel
  • Sold in packs of 12
  • 14 products
Linear cutlery on a speckled plate: spoon, fork, knife and teaspoon with a sleek mirror finish
About the rangeA sleek shape with a mirror finish

Linear is a new sleek shape with a mirror finish, designed in the UK and created specifically for the hospitality market.

  • Sleek shape, mirror finishA new Churchill shape.
  • Designed in the UKCreated specifically for the hospitality market.
  • Strength, comfort and styleThe focus of the design.
  • 18/10 stainless steelManufactured in high quality 18/10 stainless steel.
ProductsAll 14 Linear Cutlery products
Table spoon1 shape · 1 piece
Tablespoon1 size · packs of 12
TablespoonLITASP1£4.45× 12 £53.40
Set pack numbers on as many sizes as you need, then add them all in one go.
In use

The range on the table

Care and use

Looking after your cutlery

Cleaning

  1. First use: inspect on delivery and wash twice before putting into service, with warm soapy water and a soft sponge or non-abrasive pad.
  2. Hand washing is recommended. If using a dishwasher, follow the dishwasher manufacturer's instructions, with settings, salt and water softener suited to your water hardness.
  3. Rinse straight after use: prolonged contact with salts and food acids (mayonnaise, vinegar, mustard) may cause damage.
  4. Knives: take special attention. Don't position knives against each other, and separate knives from forks and spoons in the dishwasher.

Drying and storage

  1. Dry straight away: remove and dry all cutlery, especially knives, as soon as the programme ends. Avoid rinse and hold cycles, and dry with a soft cloth to remove water spots.
  2. Store dry: avoid damp or unheated places such as basements.

Avoid

  1. Soaking.
  2. Bleach, vinegar and harsh detergents: pH neutral detergents are recommended.
  3. Wire and scouring pads.
  4. Mixing silver plated and stainless steel cutlery in the same cycle.
  5. Sharpening knives with serrated edges.
Useful documents

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